WSET Level 3 Wine Kit 2
WSET Level 3 Wine Kit 2
The second kit in the WSET Level 3 Award in Wines features wines from the Spain, Portugal, and the Mediterranean basin. You'll taste wines from Provence, Rhone, Languedoc, Rioja, Duoro and Greece.
All wines packaged in 50ml PET bottles and include:
- Cuilleron Syrah Vignes da Cote (W11)
- The IGP Collines Rhodaniennes Les Vignes d'à Côté is made of 100% Syrah from vines planted on a mix of granite and alluvial soils. All grapes are hand-harvested, partially destemmed and fermented with native yeasts in open top, temperature-controlled vats. The wine is then aged for eight months in a mix of stainless steel and oak barrels. This Syrah shows features a beautiful deep purple color with an expressive nose that delivers a gorgeous purity of black fruits combined with notes of spice and violets. On the palate, the wine burst with fruit intensity complemented by a lovely mineral undertone that flow into a refreshing and surprisingly complex finish. Enjoy with roasted chicken thighs seasoned with smoked paprika.
- Pardon & Fils Beaujolais Villages (W28)
- This 100% Gamay red is light-bodied and features red berry perfume and a floral bouquet, with dark cherry and cassis fruit in the mouth. The fresh taste is perfect for a picnic or barbeque.
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IN THIS KIT
Cuilleron Syrah Vignes da Cote
The IGP Collines Rhodaniennes Les Vignes d'à Côté is made of 100% Syrah from vines planted on a mix of granite and alluvial soils. All grapes are hand-harvested, partially destemmed and fermented with native yeasts in open top, temperature-controlled vats. The wine is then aged for eight months in a mix of stainless steel and oak barrels. This Syrah shows features a beautiful deep purple color with an expressive nose that delivers a gorgeous purity of black fruits combined with notes of spice and violets. On the palate, the wine burst with fruit intensity complemented by a lovely mineral undertone that flow into a refreshing and surprisingly complex finish. Enjoy with roasted chicken thighs seasoned with smoked paprika.